by Ari Yares | Nov 27, 2021 | Menu Planning
It’s Hanukkah on Sunday night which means a week filled with fried foods! Well, sort of. The tradition of eating foods fried in oil dates back to one of the miracles connected to Hanukkah. According to the story, after defeating the Greeks, the victorious...
by Ari Yares | Oct 30, 2021 | Menu Planning
I wish I could tell you that I had an amazing trick-or-treat-oriented menu but I just don’t. Mostly because the theme of dessert for the rest of the week is going to be dolling out pieces of candy collected during trick or treat on Sunday evening. There, of...
by Ari Yares | Oct 24, 2021 | Menu Planning
When I get stuck putting the menu together each week, I’ll often start thinking about themes. Just like themes help writing (shout out to my English teacher friends out there), themes for your menu can help you find a central idea or cuisine to help you wrap...
by Ari Yares | Aug 22, 2021 | Menu Planning, The Innovative Dad Blog
For a busy family, leftovers are a necessary and functional part of our meal planning. Guaranteeing that there are leftovers is usually relatively easy as meal prep often includes doubling recipes. The benefit is one or two nights a week where dinner can be quickly...
by Ari Yares | Jul 26, 2021 | Menu Planning, The Innovative Dad Blog
This week, when I asked my kids for input into what we should eat, I was met with a table full of blank stares. Needless to say, this wasn’t encouraging. Clearly, a dose of inspiration was needed. One of my kids grabbed a kid-friendly cookbook and started...
